4 batch cooking recipes to try in June

4 recipes for batch cooking in June

4 recipes for batch cooking in June

Fancy saving time in the kitchen whilst making the most of seasonal produce? ☀️


Discover 4 batch-cooking recipes for June, which are easy to prepare in advance and perfect for everyday meals. Some fresh, colourful and delicious ideas to make using the glass dishes Pebbly.

With Pebbly glass dishes , it becomes easy to cook, store, and reheat your meals all in a single container. Thanks to their airtight lids, your recipes stay fresh longer in the refrigerator.


Why do batch cooking in June?

The month of June offers a wide variety of seasonal fruits and vegetables, perfect for preparing several meals in just one session.

  • 🍅 Flavorful and colorful vegetables
  • 🥗 Fresh recipes that are easy to store
  • ⏱️ Real time savings every day
  • 💚 Less food waste
  • 🍽️ Meals ready in advance for the entire week


1. Sun-drenched vegetable tian

Ingredients

  • 🍆 1 eggplant
  • 🍅 3 tomatoes
  • 🥒 2 zucchinis
  • 🧄 1 clove of garlic
  • 🌿 Herbes de Provence
  • 🫒 Olive oil


Preparation

Slice all the vegetables into thin rounds, then arrange them in a Pebbly rectangular glass baking dish . Add the garlic, herbs, and a drizzle of olive oil before baking for about 45 minutes at 180°C (350°F).

This dish can be enjoyed hot, cold, or easily reheated throughout the week.


2. Quinoa, chickpea, and crunchy vegetable salad

Ingredients

  • 🥣 200 g quinoa
  • 🧆 1 can of chickpeas
  • 🥒 1 cucumber
  • 🍅 Cherry tomatoes
  • 🌿 Fresh mint
  • 🍋 Lemon juice


Preparation

Cook the quinoa and let it cool. Mix all the ingredients in a Pebbly glass container . Season with lemon juice and olive oil.

This salad keeps in the fridge for several days and makes an excellent base for weekday lunches.

3. New potato gratin with fresh goat cheese


Ingredients

  • 🥔 800 g new potatoes
  • 🧀 1 log of fresh goat cheese
  • 🥛 20 cl heavy cream
  • 🌿 Fresh thyme
  • 🧂 Salt and pepper


Preparation

Place the sliced potatoes in a medium Pebbly rectangular glass dish . Add the cream, crumbled goat cheese, and thyme before baking for 40 minutes.

This gratin can be prepared in advance and simply reheated at mealtime.


4. Cherry clafoutis


Ingredients

  • 🍒 500 g cherries
  • 🥚 3 eggs
  • 🥛 25 cl milk
  • 🌾 100 g flour
  • 🍬 80 g sugar


Preparation

Pour the batter into a  small Pebbly glass dish then add the cherries before baking for 35 minutes at 180°C (350°F).

The clafoutis keeps very easily in the fridge in its dish with a lid.


Benefits of Pebbly glass dishes for batch cooking

  • 🔥 Oven, microwave, and freezer safe
  • 🥗 Airtight preservation thanks to the lids
  • 🧊 Ideal for preparing several meals in advance
  • 🍽️ Go straight from the oven to the table
  • 🧼 Easy cleanup in the dishwasher


To discover all available sizes, check out the complete collection of  Pebbly glass baking dishes .


Batch cooking in June allows you to prepare fresh, delicious, and easy-to-store recipes for the entire week. Thanks to Pebbly glass dishes, you can make your meals ahead of time while enjoying an organized and pleasant kitchen every day.

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Hello, I'am Pauline

As someone who’s passionate about interior design and always on the lookout for the latest trends, I share all my tips, tricks and recipes for an inspired and cosy everyday life.

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